Kannavera is produced from the world famous and high quality French variety Cabernet Franc and Cabernet Sauvignon, which are cultivated in the district of Paphos.
Deep red with a violet shade will change to brownish due to ageing.
Full bodied, balanced with extremely rich aftertaste, accompanied with the typical aroma of the variety (green and black pepper) and the light delicate oak aroma of the ALLIER type barrel.
Served 16 - 18 degrees centigrade.